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Article

Effect of dietary probiotic on the pH and colour characteristics of carcasses, breast fillets and drumsticks of broilers;

Source: ANIMAL SCIENCE

Year published: 2004

Volume: 78, 2

Pages: 253-259с.

Signature: А 291

ID: TUNAR0037897

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Article

Altunatmaz, S.;

Effects of oregano essential oil, grapefruit seed extract and their combination on the growth and survival of Salmonella Typhimurium and Listeria monocytogenes in poultry fillets under modified atmosphere packaging;

Source: SLOVENIAN VETERINARY RESEARCH

Year published: 2016

Volume: 53, 1

Pages: p. 5-12

Signature: Пр 57

ID: TUNAR0100353

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