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Article

Berthiaume, R.;

Castonguay, Y.;

Lafreniere, C.;

Mcallister, T.;

Effects of nonstructural carbohydrate concentration in alfalfa on fermentation and microbial protein synthesis in continuous culture;

Source: JOURNAL OF DAIRY SCIENCE

Year published: 2010

Volume: 93, 2

Pages: p. 693-700

Signature: А 178

ID: TUNAR0073631

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Article

Lafreniere, C.;

Effects on microbial diversity of fermentation temperature ( 10C and 20C ), long-term storage at 5рC, and subsequent warming of corn silage;

Source: ASIAN-AUSTRALASIAN JOURNAL OF ANIMAL SCIENCES

Year published: 2019

Volume: 32, 10

Pages: p. 1528-1539

Signature: Б 482

ID: TUNAR0113256

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