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Search query: "Author"=Montgomery, J. L.$

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Article

Montgomery, J. L.;

Tasco-forage: IV.Influence of a seaweed extract applied to tall fescue pastures on sensory characteristics, shelf-life, and vitamin E status in feedlot-finished steers;

Source: JOURNAL OF ANIMAL SCIENCE

Year published: 2001

Volume: 79, 4

Pages: 884-894

Signature: А255

ID: TUNAR0024369

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Article

Montgomery, J. L.;

Effect of Vitamin D3 supplementation level on the postmortem tenderization of beef from steers;

Source: JOURNAL OF ANIMAL SCIENCE

Year published: 2002

Volume: 80, 4

Pages: 971-981

Signature: А255

ID: TUNAR0029011

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Article

Montgomery, J. L.;

Galyean, M. L.;

Protein turnover and sensory traits of longissimus muscle from implanted and nonimplanted heifers;

Source: JOURNAL OF ANIMAL SCIENCE

Year published: 2003

Volume: 81, 7

Pages: 1728-1735 с.

Signature: А 255

ID: TUNAR0035418

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Article

Drouillard, J. S.;

Thippareddi, H.;

Coetzer, C. M.;

Lambert, D. L.;

Montgomery, S. P.;

LaBrune, H. J.;

Effect of Maillard reaction products on ruminal and fecal acid-resistant E. coli, total coliforms, VFA profiles, and pH in steers;

Source: JOURNAL OF ANIMAL SCIENCE

Year published: 2004

Volume: 82, 4

Pages: 1170-1176с.

Signature: А 255

ID: TUNAR0037824

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