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Article

Nombekela, S. W.;

Sucrose supplementation and feed intake of dairy cows in early lactation;

Source: JOURNAL OF DAIRY SCIENCE

Year published: 1995

Volume: 78, 4

Pages: 880-885

Signature: A173

ID: TUNAR0002561

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Article

McMurphy, R. M.;

Cardiovascular effects of 1.0, and 2.0 minimum alveolar concentrations of Isoflurane in experimentally induced hypothyroidism in dogs;

Source: VETERINARY SURGERY

Year published: 1996

Volume: 25, 2

Pages: 171-178

Signature: Б 334

ID: TUNAR0006097

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Article

Inactivation of Salmonella and Listeria in ground chicken breast meat during thermal processing;

Source: JOURNAL OF FOOD PROTECTION

Year published: 1999

Volume: 62, 9

Pages: 980-985

Signature: Б 238

ID: TUNAR0017939

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Article

Heat transfer properties, moisture loss, product yield, and soluble proteins in chicken breast pattiess during air convection cooking;

Source: POULTRY SCIENCE

Year published: 2001

Volume: 80, 4

Pages: 508-514

Signature: А224

ID: TUNAR0024682

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