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Article

Ferreira, I. M. P. L. V. O.;

Fereira, M. A.;

Quantification of short-chain free fatty acids in Terrincho ewe cheese: Intravarietal comparison;

Source: JOURNAL OF DAIRY SCIENCE

Year published: 2003

Volume: 86, 10

Pages: 3102-3109с.

Signature: А 173

ID: TUNAR0036393

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Article

Short communication: Effect of kefir grains on proteolysis of major milk proteins;

Source: JOURNAL OF DAIRY SCIENCE

Year published: 2010

Volume: 93, 1

Pages: p. 27-31

Signature: А 178

ID: TUNAR0073481

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