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Article

Paulicks, B. R.;

Roth-Maier, D. A.;

The effects of conjugated linoleic acids or an alfa-glucosidase inhibitor on tissue lipid concentrations and fatty acid composition of broiler chicks fed a low-protein diet;

Source: JOURNAL OF DAIRY SCIENCE

Year published: 2003

Volume: 82, 5

Pages: 796-804 с.

Signature: А 224

ID: TUNAR0034248

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Article

Specific dietary selection for tryptophan by the piglet;

Source: JOURNAL OF ANIMAL SCIENCE

Year published: 2004

Volume: 82, 4

Pages: 1115-1121с.

Signature: А 255

ID: TUNAR0037818

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