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Article

Effects of roasting of lupins (Lupinus albus) and high protein variety of soybeans (AC Proteus) on chemical composition and in situ dry matter and nitrogen disappearance in dairy cows;

Source: ANIMAL FEED SCIENCE AND TECHNOLOGY

Year published: 1995

Volume: 51, 3,4

Pages: 329-335

Signature: A687

ID: TUNAR0002478

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Article

Shingfield, K.;

Effect of lauric acid and coconut oil on ruminal fermentation, digestion, ammonia losses from manure, and milk fatty acid composition in lactating cows;

Source: JOURNAL OF DAIRY SCIENCE

Year published: 2009

Volume: 92, 11

Pages: p. 5561-5582

Signature: А 178

ID: TUNAR0073382

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Article

Imranuzzaman, M.;

Global systematic review and meta-analysis on foodborne thermotolerant Campylobacter prevalence in different species of poultry birds and associated sources of contamination;

Source: BULGARIAN JOURNAL OF VETERINARY MEDICINE

Year published: 2024

Volume: 27, 3

Pages: p. 422-444

Signature: А 1190

ID: TUNAR0128059

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