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Search query: "Author"=von Keyserlingk, M.$

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Article

von Keyserlingk, M. D. G.;

Degradability characteristics of dry matter and crue protein of forages in ruminants;

Source: ANIMAL FEED SCIENCE AND TECHNOLOGY

Year published: 1996

Volume: 57, 4

Pages: 291-311

Signature: А687

ID: TUNAR0005438

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Article

von Keyserlingk, M. A. G.;

In situ disappearance of amino acids from grass silages in the rumen and intestine of cattle;

Source: JOURNAL OF DAIRY SCIENCE

Year published: 1998

Volume: 81, 1

Pages: 140-149

Signature: А173

ID: TUNAR0012988

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Article

DeVries, T. J.;

von Keyserlingk, M. A. G.;

Beauchemin, K. A.;

Measuring the feeding behavior of lactating dairy cows in early to peak lactation;

Source: JOURNAL OF DAIRY SCIENCE

Year published: 2003

Volume: 86, 10

Pages: 3354-3361с.

Signature: А 173

ID: TUNAR0036482

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Article

DeVries, T. J.;

von Keyserlingk, M. A. G.;

Beauchemin, K. A.;

Technical note: Validation of a system for monitoring feeding behavior of dairy cows;

Source: JOURNAL OF DAIRY SCIENCE

Year published: 2003

Volume: 86, 11

Pages: 3571-3574с.

Signature: А 173

ID: TUNAR0036762

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