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Search query: "Title"=The accelerated ripening of cholesterol-reduced Cheddar cheese by crosslinked B-cyclodextrin
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Seon, K.;
Ahn, J.;
Kwak, H.;
The accelerated ripening of cholesterol-reduced Cheddar cheese by crosslinked B-cyclodextrin;
Source:
JOURNAL OF DAIRY SCIENCE
Year published:
2009
Volume:
92, 1
Pages:
p. 49-57
Signature:
А 178
ID:
TUNAR0057718
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