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Lopez-Guisa, J.; Satter, L.
Effect of forage source on retention of digesta marcers applied to corn gluten meal and brewers grains for heifers
Source: JOURNAL OF DAIRY SCIENCE
Year published: 1991 y.
Volume: 74, 12
Pages: 4297-4304
Libraries: TUN
Signature: A173
Keywords:
храносмилане
люцерна
житни стъбла
протеин
говедовъдство
юници
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