Home
Search
Basic search
Help
Contacts
To electronic catalogs: Books
JavaScript must be activated to use this site!
Bedford, M. R.
Mechanism of action and potential environmental benefits from the use of feed enzymes
Source: ANIMAL FEED SCIENCE AND TECHNOLOGY
Year published: 1995 y.
Volume: 53, 2
Pages: 145-155
Libraries: TUN
Signature: A687
Keywords:
храни
фуражи
ензими
ръж
овес
пшеница
пилета
нескорбялни полизахариди
See more about the:
author
editions