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Archimede, H.
Effects of the nature of roughage and concentrate and their proportion on ruminal characteristics of non lactating goats,consequences on digestive interactions
Source: ANIMAL FEED SCIENCE AND TECHNOLOGY
Year published: 1996 y.
Volume: 58, 3-4
Pages: 267-282
Libraries: TUN
Signature: А687
Keywords:
козевъдство
кози
сухостойни
търбух
ферментация
ръж
концентрати
смилаемост
целулолиза
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