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Huang, S. W.
Comparison of the beta-glucuronidase assay and the conventional method for identification of Escherichia coli on Eosin-methylene blue agar
Source: JOURNAL OF FOOD PROTECTION
Year published: 1997 y.
Volume: 60, 1
Pages: 6-9
Libraries: TUN
Signature: Б 328
Keywords:
микробиология
ешерихие коли
бета-глюгоронидаза
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