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de Smet, S.
Meat and carcass quality in two pig lines of different stress-susceptibility genotype and xrosses
Source: ANIMAL SCIENCE
Year published: 1998 y.
Volume: 66, 2
Pages: 441-447
Libraries: TUN
Signature: А291
Keywords:
свиневъдство
свине
труп
качество
месо
стрес
линии
генотипове
кръстоски
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