Home
Search
Basic search
Help
Contacts
To electronic catalogs: Books
JavaScript must be activated to use this site!
Escribano, J.
Characterisation of latent polyphenol oxidase in table beet: Effect of sodium dodecyl sulphate
Source: JOURNAL OF THE SCIENCE OF FOOD AND AGRICULTURE
Year published: 1997 y.
Volume: 73, 1
Pages: 34-38
Libraries: TUN
Signature: Б314
Keywords:
растениевъдство
ряпа
полифенолоксидаза
активиране
характеристика
See more about the:
author
editions