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Marin, M. L.
Stimulation of cytokine production in clonal macrophage and T-cell models by Streptococcus thermophilus: Comparison with Bifidobacterium sp. and Lactobacillus bulgaricus
Source: JOURNAL OF FOOD PROTECTION
Year published: 1998 y.
Volume: 61, 7
Pages: 859-864
Libraries: TUN
Signature: А328
Keywords:
производство на мляко и млечни продукти
мляко
кисело мляко
производство
микробиология
цитокини
Т-клетки
Streptococcus thermophilus
Bifidobacterium sp.
Lactobacillus bulgaricus
щамове
макрофагия
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