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Mezes, M.
Comparative investigation on the effect of T-2 mycotoxin on lipid peroxidation and antioxidant status in different poultry species
Source: RESEARCH IN VETERINARY SCIENCE
Year published: 1999 y.
Volume: 66, 1
Pages: 19-23
Libraries: TUN
Signature: А 155
Keywords:
физиология
микотоксин
токсини
липиди
антиоксиданти
възпаление
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