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Soder, K. J.
Economic and environmental impact of four levels of concentrate supplementation in grazing dairy herds
Source: JOURNAL OF DAIRY SCIENCE
Year published: 2001 y.
Volume: 84, 11
Pages: 2560-2572
Libraries: TUN
Signature: А 173
Keywords:
говедовъдство
крави
икономика
паша
модели
добавки
концентрати
хранене
храни
околна среда
мляко
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