Article
Aydin, C.
The effect of Saccharomycess cerevisiae on rumen protozoa, Na+, K+ and total volatile fatty acid of rumen fluid in dairy cattle
Source: ULUDAG UNIVERSITESI VETERINER FAKULTESI DERGISI
Year published: 2000 y.
Volume: 19, 3
Pages: 29-35
Libraries: TUN
Signature: A 1191

Keywords: румен







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