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Real, D. E.
Effects of increasing dietary niacin on growth performance and meat quality in finishing pigs reared in two different environments
Source: JOURNAL OF ANIMAL SCIENCE
Year published: 2002 y.
Volume: 80, 12
Pages: 3203-3210
Libraries: TUN
Signature: А255
Keywords:
свиневъдство
свине
месо
качества
прираст
никотинова киселина
характеристика
ниацин
хранене
отглеждане
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