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Griswold, K. E.
Effects of urea infusion and ruminal degradable protein concentration on microbial growth, digestibility and fermentation in continous culture
Source: JOURNAL OF ANIMAL SCIENCE
Year published: 2003 y.
Volume: 81, 1
Pages: 329-336
Libraries: TUN
Signature: А255
Keywords:
говедовъдство
говеда
хемицелулоза
хранене
храна
протеин
синтеза
микроби
разграждане
търбух
урея
ферментация
смилаемост
концентрация
микроорганизми
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