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Sayers, H. J.
The effect of level and type of supplement offered to grazing dairy cows on herbage intake, animal performance and rumen fermentation characteristics
Source: ANIMAL SCIENCE
Year published: 2003 y.
Volume: 76, 3
Pages: 439-454
Libraries: TUN
Signature: А 291
Keywords:
говедовъдство
крави
търбух
ферментация
хранене
храни
добавки
нива
типове
паша
поемане
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