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Stalder, K. J.; Saxton, A. M.; Miller, R. K.; Goodwin, R. N.
A comparison of hydrogen ion concentration and pH genetic predictions and fixed effect estimations when assessing pork quality
Source: JOURNAL OF ANIMAL SCIENCE
Year published: 2003 y.
Volume: 81, 3
Pages: p. 611-616
Libraries: TUN
Signature: А 255
Keywords:
свиневъдство
свине
развъдна стойност
концентрация
водородни йони
прогнозиране
оценки
месо
качества
генетика
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