Article
Gracia, M. I.; Latore, M. A.; Garcia, M.; Lazaro, R.; Mateos, G. C.
Heat processing of barley and enzyme supplementation of diets for broilers
Source: POULTRY SCIENCE
Year published: 2003 y.
Volume: 82, 8
Pages: 1281-1291с.
Libraries: TUN
Signature: А 224








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