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Vyas, H. K.; Tong, P. S.
Process for calcium retention during skim milk ultrafiltration
Source: JOURNAL OF DAIRY SCIENCE
Year published: 2003 y.
Volume: 86, 9
Pages: 2761-2766с.
Libraries: TUN
Signature: А 173
Keywords:
производство на мляко и млечни продукти
мляко
обезмаслено мляко
ултрафилтрация
калций
лактоза
съдържание
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