Article
Bobe, G.; Hammond, E. G.; Freeman, A. E.; Lindberg, G. L.; Beitz, D. C.
Texture of butter from cows with different milk fatty acid composition
Source: JOURNAL OF DAIRY SCIENCE
Year published: 2003 y.
Volume: 86, 10
Pages: p. 3122-3127
Libraries: TUN
Signature: А 173







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