Article
Lyczynski, A.; Runowska, G.; Pospiech, E.; Kocwin-Podsiadla, M.; Wojtczak, J.; Rzosinska, E.; Grzes, B.; Mikolajczak, B.; Iwanska, E.
Estimation of selected porcine meat quality indicators on the basis of electrical conductivity measured 24 hours post-slaughter
Source: ANIMAL SCIENCE PAPERS AND REPORTS
Year published: 2009 y.
Volume: 27, 1
Pages: p. 51-58
Libraries: TUN
Signature: А 1180













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