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Harrelson, F.; Luebbe, M.; Meyer, N.; Erickson, G.; Klopfenstein, T.; Jackson, D.; Fithian, W.
Influence of corn hybrid and processing method on nutrient digestibility, finishing performance, and carcass characteristics
Source: JOURNAL OF ANIMAL SCIENCE
Year published: 2009 y.
Volume: 87, 7
Pages: р. 2323-2332
Libraries: TUN
Signature: А 255
Keywords:
cattle
corn
nutrition
forage
enzymes
говеда
царевица
хранене
фуражи
ензими
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