Article
Nagaraj, M.; Sharanagouda, B.; Manjunath, H; Manafi, M.
Standardization of different levels of lactose hydrolysis in the preparation of lactose hydrolyzed yoghurt
Source: IRANIAN JOURNAL OF VETERINARY RESEARCH
Year published: 2009 y.
Volume: 10, 2
Pages: p. 132-136
Libraries: TUN
Signature: Б 421







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