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Torres, C.; Torrelo, G.; Senorans, F.; Reglero, G.
Supercritical fluid fractionation of fatty acid ethyl esters from butteroil
Source: JOURNAL OF DAIRY SCIENCE
Year published: 2009 y.
Volume: 92, 5
Pages: p. 1840-1845
Libraries: TUN
Signature: А 178
Keywords:
milk
fatty acids
fats
lipids
мляко
мазнини
липиди
мастни киселини
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