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Broderick, G.; Stevenson, M.; Patton, R.
Effect of dietary protein concentration and degradability on response to rumen-protected methionine in lactating dairy cows
Source: JOURNAL OF DAIRY SCIENCE
Year published: 2009 y.
Volume: 92, 6
Pages: p. 2719-2728
Libraries: TUN
Signature: А 178
Keywords:
cattle
farms
diets
proteins
methionine
говеда
ферми
диети
протеини
метионин
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