Article
Botka-Petrak, Karmen; Hraste, Ante; Lucic, Hrvoje; Gottstein, Zeljko; Gomercic, Martina; Jaksic, Slavica; Petrak, Tomislav
Histological and chemical characteristics of mechanically deboned meat of broiler chickens
Source: VETERINARSKI ARHIV
Year published: 2011 y.
Volume: 81, 2
Pages: p. 273-283
Libraries: TUN
Signature: A 48

Keywords: chickens











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