Article
Brenesselova, M.; Korenekova B.; Macanga, J.; Marcincak, S.; Kozarova, I.
Physical and chemical changes during the ripening process in quail`s meat
Source: FOLIA VETERINARIA
Year published: 2012 y.
Volume: LVI, Suppl. 1
Pages: p. 14-15
Libraries: TUN
Signature: Б 342

Keywords: quails



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