Article
Buchtova, H.; Jezek, F.
Shelf-life of vacuum packed freeze-th awed fillets of the common carp (Cyprinus Carpjo, L.) and silver carp (Hypophthalmichthys Molitrix, V.)
Source: FOLIA VETERINARIA
Year published: 2012 y.
Volume: LVI, Suppl. 1
Pages: p. 16-18
Libraries: TUN
Signature: Б 342

Keywords: lipid oxidation















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