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Memedi, B.; Traykova, M.; Boyadjieva, N.
Effects of plant oil and animal fat on the free-radicals formation in the blood plasma and liver of juvenile rat exposed to a fat-rich diet
Source: TRAKIA JOURNAL OF SCIENCES
Special title: Series Biomedical sciences
Year published: 2012 y.
Volume: 10, Suppl. 1
Pages: p. 321-325
Libraries: TUN
Signature: Б 386
Keywords:
palm oil
lard
free-radicals
oxidative stress
rats
палмово масло
свинска мас
свободни радикали
оксидативен стрес
плъхове
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[ Thirty ] 30 years Higher Medical Education, Stara Zagora