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Khoa, Do; Loan, Huynh
Skeletal ryanodine receptor gene associated with chemical compositions of meat and physiochemical parameters of blood
Source: BIOTECHNOLOGY IN ANIMAL HUSBANDRY
Year published: 2013 y.
Volume: 29, 3
Pages: p. 431-440
Libraries: TUN
Signature: А 1187
Keywords:
meat
pigs
RyR1 gene
allelic frequency
blood parameters
chemical compositions
association
свине
месо
кръвни показатели
химичен състав
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