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Polawska, Ewa; Poltorak, Andrzej; Wyrwisz, Jaroslaw; Wierzbicka, Agnieszka; Gutkowska, Krystyna; Pomianowski, Janusz; Zdanowska-Sasiadek, Zaneta; Wojcik, Anna; Kawka, Magdalena; Raes, Katleen; De Smet, Stefan
The physical traits and fatty acids profile of ostrich meat enriched in n3 fatty acids as influenced by duration of refrigerated storage and type of packaging
Source: ANIMAL SCIENCE PAPERS AND REPORTS
Year published: 2014 y.
Volume: 32, 4
Pages: p. 351-358
Libraries: TUN
Signature: А 1180
Keywords:
ostrichs
fatty acids
meat
refrigerator
type of packaging
щрауси
мастни киселини
месо
щраусово месо
съхранение
хладилници
опаковки
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