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Slavov, R.; Mihaylova, G.; Ribarski, S.; Slavova, P.; Pamukova, D.
Study of physicochemical parameters of lamb meat from North East Bulgarian fine fleece breed of sheep and its crossbreds from internal breeding
Source: AGRICULTURAL SCIENCE AND TECHNOLOGY
Year published: 2015 y.
Volume: 7, 3
Pages: p. 360-365
Libraries: TUN
Signature: Б 460
Keywords:
lambs
crossbreds
internal breeding
physicochemical parameters
meat
агнета
кръстоски
хибриди
разплод
физикохимични параметри
месо
агнешко месо
ту
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