Article
Kuzelov, A.; Ilieva, V.; Taskov, N.; Saneva, D.
Influence of the sweet red pepers extract on the quality and oxidative changes in fats of sausages
Source: AGRICULTURAL SCIENCE AND TECHNOLOGY
Year published: 2015 y.
Volume: 7, 3
Pages: p. 372-378
Libraries: TUN
Signature: Б 460











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