Home
Search
Basic search
Help
Contacts
To electronic catalogs: Books
JavaScript must be activated to use this site!
Choi, Y.; Hwang, S.; Lee, K.
Comparison of muscle fiber and meat quality characteristics in different Japanese quail lines
Source: ASIAN-AUSTRALASIAN JOURNAL OF ANIMAL SCIENCES
Year published: 2016 y.
Volume: 29, 9
Pages: p. 1331-1337
Libraries: TUN
Signature: Б 482
Keywords:
muscle fiber characteristics
growth performance
meat quality
heavy weight quail
характеристики
мускулни влакна
качество
месо
линии
японски пъдпъдъци
пъдпъдъци
See more about the:
author
editions
Read full text