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Babic-Milijasevic, Jelena; Milijasevic, Milan; Lilic, Slobodan; Dinovic-Stojanovic, Jasna; Borovic, Branka; Jovanovic, Jelena; Nikolic, Aleksandra
Changes of sensory atributes of chilled vacuum-packaged cold-smoked common carp ( Cyprinus carpio ) and cold-smoked bighead carp ( Hypophthalmichthys nobilis ) fillets
Source: BIOTECHNOLOGY IN ANIMAL HUSBANDRY
Year published: 2021 y.
Volume: 37, 3
Pages: p. 213-222
Libraries: TUN
Signature: А 1187
Keywords:
cold-smoked fish
overall acceptability
shelf life
instrumental colour parameters
храни
студено пушена риба
пушена риба
риби
шарани
сензорни характеристики
срокове
годност
цветови параметри
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