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Search query: "Author"=Ayanwale, B.$

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Article

Carcass traits, intestinal morphology and cooking yield of broilers fed different fermented soyabean meal based diets;

Source: AGRICULTURAL SCIENCE AND TECHNOLOGY

Year published: 2012

Volume: 4, 2

Pages: p. 125-130

Signature: Б 460

ID: TUNAR0081018

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Article

Performance and nutrient digestibility in broiler chicks as influenced by multienzyme addition to starter diets containing palm kernel meal;

Source: BIOTECHNOLOGY IN ANIMAL HUSBANDRY

Year published: 2013

Volume: 29, 1

Pages: p. 93-104

Signature: А 1187

ID: TUNAR0085114

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Article

Effects of alkali treatment of soyabean on carcass traits, intestinal morphology and cooking yield of broilers;

Source: TRAKIA JOURNAL OF SCIENCES

Year published: 2013

Volume: 11, 2

Pages: p. 189-196

Signature: Б 386

ID: TUNAR0085945

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Article

Ayanwale, B. A.;

Olorunsanya, A. O.;

Fatty acid composition of meat from the hind leg cut of rabbits (Oryctolagus cunniculus) fed diets containing graded levels of processed tallow (Detarium microcarpum) seed meal;

Source: BIOTECHNOLOGY IN ANIMAL HUSBANDRY

Year published: 2015

Volume: 31, 2

Pages: p. 283-290

Signature: А 1187

ID: TUNAR0097045

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