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Article

Food safety management in critical control points of achieving technological flow baked goods;

Source: SCIENTIFIC WORKS

Year published: 2013

Volume: LIX, 4

Pages: p. 129-133

Signature: Пр 101

ID: TUNAR0092876

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Article

Comparative study on yield quality of grain legumes promoted by organic agriculture;

Source: SCIENTIFIC WORKS

Year published: 2017

Volume: LXIII, 2

Pages: p. 141-144

Signature: Пр 101

ID: TUNAR0110833

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Article

Zvoristeanu, O.;

Ciobotaru-Pirvu, E.;

Monitoring the lead contamination of food products of non-animal origin in different regions from Romania in 2019;

Source: SCIENTIFIC PAPERS. SERIES D: ANIMAL SCIENCE

Year published: 2020

Volume: LXIII / 63, 1

Pages: p. 450-456

Signature: Пр 488

ID: TUNAR0124904

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Article

Morphological features of the skull in the eurasian brown bear ( Ursus arctos arctos - Linnaeus, 1758 ): case study;

Source: SCIENTIFIC WORKS

Year published: 2022

Volume: LXVIII, 1

Pages: p. 50-55

Signature: Пр 101

ID: TUNAR0125885

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