Search query: "Author"=Gerasimova, A.$
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Source: BULGARIAN JOURNAL OF AGRICULTURAL SCIENCE
Year published: 2022
Volume: 2
Pages: p. 314-317
Signature: А 1184
ID: TUNAR0122489

Quality assessment of commercial Bulgarian brined cheese, purchased in the commercial network;  
Source: AGRICULTURAL SCIENCE AND TECHNOLOGY
Year published: 2023
Volume: 15, 4
Pages: p. 84-91
Signature: Б 460
ID: TUNAR0127166
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