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Search query: "Author"=Gradinarska, D.$

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Article

Gradinarska, D.;

Valkova-Jorgova, K.;

Influence of a bio-consortium starter culture on the biochemical and micro structural characteristics of traditional dry cured meat product;

Source: BULGARIAN JOURNAL OF AGRICULTURAL SCIENCE

Year published: 2014

Volume: 20, 3

Pages: p. 523-531

Signature: А 1184

ID: TUNAR0091339

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Article

Ivanova-Kicheva, M.;

Gradinarska, D.;

The role of antioxidants and biologically active substances on the motility and speed parameters of buffalo bull spermatozoa after cryopreservation;

Source: BULGARIAN JOURNAL OF AGRICULTURAL SCIENCE

Year published: 2015

Volume: 21, 1

Pages: p. 209-214

Signature: А 1184

ID: TUNAR0095584

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Article

Gradinarska, D.;

Reproductive biotechnology in animal husbandry - current status and future prospects;

Source: BIOTECHNOLOGY IN ANIMAL HUSBANDRY

Year published: 2015

Volume: 31, 4

Pages: p. 467-480

Signature: А 1187

ID: TUNAR0099237

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Article

Chorbadzhiev, P.;

Zsivanovits, G.;

Gradinarska, D.;

Valkova-Jorgova, K.;

Improvement of texture profile attributes of cooked sausage type ` krenvirsh `;

Source: BULGARIAN JOURNAL OF AGRICULTURAL SCIENCE

Year published: 2017

Volume: 23, 2

Pages: p. 338-347

Signature: А 1184

ID: TUNAR0104247

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