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Search query: "Author"=Hachmeister, K. A.$

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Article

Mancini, R. A.;

Hachmeister, K. A.;

Loughin, T. M.;

Beef quadriceps hot boning and modified-atmosphere packaing influence properties in injection-enhanced beef round muscles;

Source: JOURNAL OF ANIMAL SCIENCE

Year published: 2005

Volume: 83, 3

Pages: p. 686-693

Signature: A 255

ID: TUNAR0045600

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Article

Dikeman, M. E.;

Hachmeister, K. A.;

Chambers IV, E.;

Milliken, G. A.;

Flavor characterization of top-blade, top-sirloin and tenderloin steaks as affected by pH, maturity and marbling;

Source: JOURNAL OF ANIMAL SCIENCE

Year published: 2005

Volume: 83, 11

Pages: с. 2618-2623

Signature: А 255

ID: TUNAR0046284

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