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Search query: "Author"=Latore, M. A.$
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Gracia, M. I.;
Latore, M. A.;
Garcia, M.;
Lazaro, R.;
Mateos, G. C.;
Heat processing of barley and enzyme supplementation of diets for broilers;
Source:
POULTRY SCIENCE
Year published:
2003
Volume:
82, 8
Pages:
1281-1291с.
Signature:
А 224
ID:
TUNAR0035535
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