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Source: ALLATTENYESZTES ES TAKARMANYOZAS
Year published: 1997
Volume: 46, 5
Pages: 447-455
Signature: А605
ID: TUNAR0010104
Source: ALLATTENYESZTES ES TAKARMANYOZAS
Year published: 1998
Volume: 47, 3
Pages: 221-230
Signature: А605
ID: TUNAR0013816
Effect of Schizochytrium limacinum marine alga supplementation on fatty acid profile of goat cheese;
Source: BULGARIAN JOURNAL OF AGRICULTURAL SCIENCE
Year published: 2020
Volume: 26, 3
Pages: p. 646-651
Signature: А 1184
ID: TUNAR0116374
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