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Article

Pena-Ramos, E. A.;

Antioxidative activity of whey protein hydrolysates in a liposomal system;

Source: JOURNAL OF DAIRY SCIENCE

Year published: 2001

Volume: 84, 12

Pages: 2577-2583

Signature: А173

ID: TUNAR0026927

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Article

Fernandez, J. R.;

Rodriguez-Osorio, M.;

de la Torre, G.;

Gil Extremera, F.;

Sanz Sampelayo, M. R.;

Effect of rumen-protected supplements of fish oil on intake, digestibility and nitrogen balance of growing goats;

Source: ANIMAL SCIENCE

Year published: 2004

Volume: 79, 3

Pages: 483-491с.

Signature: А 291

ID: TUNAR0039274

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Article

Castellanos-Huerta, I.;

Banuelos-Hernandez, B.;

Rosales-Mendoza, S.;

Esquivel-Ramos, E.;

Beltran-Lopez, J.;

Fernandez-Siurob, I.;

Recombinant hemagglutinin of avian influenza virus H5 expressed in the chloroplast of Chlamydomonas reinhardtii and evaluation of its immunogenicity in chickens;

Source: AVIAN DISEASES

Year published: 2016

Volume: 60, 4

Pages: p. 784-791

Signature: А 240

ID: TUNAR0107912

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Article

Effect of mechanically deboned poultry meat content on technological properties and sensory characteristics of lamb and mutton sausages;

Source: ASIAN-AUSTRALASIAN JOURNAL OF ANIMAL SCIENCES

Year published: 2018

Volume: 31, 4

Pages: p. 576-584

Signature: Б 482

ID: TUNAR0108289

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