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Article

Puigdemont, A.;

Assessment of IgE binding to native and hydrolyzed soy protein in serum obtained from dogs with experimentally induced soy protein hypersensitivity;

Source: AMERICAN JOURNAL OF VETERINARY RESEARCH

Year published: 2006

Volume: 67, 11

Pages: p. 1895-1900

Signature: А 182

ID: TUNAR0051104

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Article

Proteolysis of yogurts made from ultra-high-pressure homogenized milk during cold storage;

Source: JOURNAL OF DAIRY SCIENCE

Year published: 2009

Volume: 92, 1

Pages: p. 71-78

Signature: А 178

ID: TUNAR0057722

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Article

Genetic parameters for conjugated linoleic acid, selected milk fatty acids, and milk fatty acid unsaturation of Italian Holstein-Friesian cows;

Source: JOURNAL OF DAIRY SCIENCE

Year published: 2009

Volume: 92, 1

Pages: p. 392-400

Signature: А 178

ID: TUNAR0058273

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Article

Metabolic fate of fatty acids involved in ruminal biohydrogenation in sheep fed concentrate or herbage with or without tannins;

Source: JOURNAL OF ANIMAL SCIENCE

Year published: 2009

Volume: 87, 8

Pages: р. 2674-2684

Signature: А 255

ID: TUNAR0059985

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